Seeking a challenging attachment opportunity in the event management industry during my final semester at Ashley Events Institute. I am eager to apply my knowledge and skills to a dynamic and fast-paced environment within the events industry.
My objective is to contribute my passion for organizing and executing memorable events, coupled with my understanding of event planning principles, to a team committed to delivering exceptional experiences. I aspire to grow professionally, harnessing creativity, attention to detail, and effective communication to successfully coordinate and execute a wide range of events, while continually learning and adapting to industry trends.
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Event Planning: I can organize events smoothly, handling everything from logistics to schedules.
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Budgeting: I manage event budgets effectively, making sure we stick to our financial plans.
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Communication: I’m good at talking to clients, vendors, and team members, and I can also write well for event materials.
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Creativity: I come up with cool ideas for events, like themes, decorations, and entertainment.
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Problem-Solving: I can quickly solve any issues that pop up during event planning or execution.
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Time Management: I’m great at juggling tasks and meeting deadlines in a busy event environment.
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Attention to Detail: I make sure every little aspect of an event is perfect, from choosing the venue to scheduling.
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Teamwork: I work well with others, whether it’s coordinating with vendors or collaborating with internal teams.
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Customer Service: I focus on keeping clients happy by understanding their needs and delivering what they want.
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Adaptability: I can handle changes and challenges smoothly, staying calm and professional under pressure.
- Event Management Assistant – Ashley’s Events 2023-to 2024
- Applied theoretical knowledge gained from coursework to practical scenarios.
- Collaborated with Ashley’s Events sister company to support event planning and execution.
- Liaised with clients, negotiated event deals, and ensured client satisfaction.
- Catering Team Member – The Fresh Market Cafe (Part time) – 2024:
- Contributed to various catering roles, including event set-up and food service.
- Provided creative input to enhance event set-ups in alignment with client themes.
- Street Food Van Assistant – (Part-Time):
- Prepared and served cocktails, burgers, and finger foods at events.
- Developed customer service skills and gained experience in fast-paced event environments.
Event Management Course – Ashely’s Events Institute 2023-2024
- Studied event planning principles, logistics, and budget management.
- Developed skills in communication, client relations, and problem-solving.
- Graduated with – Certificate in Event Management
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Applied Classroom Knowledge to Real-World Scenarios:
- Successfully applied theoretical knowledge gained from Ashleys Events Institute to practical situations at sister company Ashleys Events.
- Implemented event management concepts learned in class to contribute to the successful execution of events.
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Client Liaison and Event Deal Sealing:
- Established rapport with various clients, effectively understanding their needs and preferences.
- Negotiated and finalized event deals, showcasing strong communication and persuasion skills.
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Multi-Role Contribution to Catering Team:
- Demonstrated versatility by joining the catering team at the sister company.
- Excelled in various catering roles, including event set-up and food service, showcasing adaptability and willingness to take on diverse responsibilities.
- Provided valuable input to enhance event set-ups, aligning them with client themes and preferences.
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Part-Time Work Experience in Street Food Van:
- Gained valuable hands-on experience working in a street food van specializing in cocktails, burgers, and finger foods.
- Developed skills in food preparation, customer service, and event management in a fast-paced environment.
- Contributed to the success of events by delivering high-quality food and service to customers.
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