PASTRY

Learn how to make word-class Pastries

Indulge in the art of Pastry with this hands-on course! Dive into the world of baking and confectionery, where creativity meets precision. Perfect for both aspiring pastry chefs and baking enthusiasts, this program covers essential techniques, from mastering delicate pastries to crafting show-stopping desserts. With a blend of artistry and technique, you’ll learn to create treats that look as incredible as they taste. Step into a field where flavor and creativity come together to make every creation a masterpiece!

Understand everything about bood and beverage preparation.

Level: Certificate

Duration: 1 Year (3 Terms)

Grade: Open

Exam Body: Internal

Fees Breakdown

Pay to:

KCB 522522 Account No. 5913902

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Student Requirements (Mandatory)

Before enrolling for the course, students need to have the following items